Recipe - Tandoori Chicken

Tandoori chicken is one of the most popular Indian dishes, but Indian food can be very intimidating to cook - unfamiliar ingredients, names that aren't always the most logical (psst.... butter chicken is actually made with very little butter!). This marinade makes the chicken so tender. This is also a great introductory dish to Indian cuisine. Only mildy spicy and flavours that aren't too intense - you will LOVE this easy recipe.

Top 3 Ways To Use Pesto

Grilled Pesto Scallops with tomato risotto

Good pesto is packed with so much flavour and goes well with so many foods. Here are a few of my favourite ways to enjoy it!

Recipe - Arugula Pesto

When you hear the word "pesto", most people think of the classic Genovese pesto with basil and pine nuts. Delicious! But lately, I've been mildly obsessed with arugula pesto. Arugula has a great peppery taste and none of the anise undertones of basil.

The Perfect Birthday Meal

So my birthday is fast approaching and it has me thinking - What would be the perfect birthday meal?

This is a difficult question! Ok... so maybe not as hard as deciding a Last Meal, but a close second! I LOVE so many different foods! I can't think of anything specific at the moment. I suppose a meal with foods that are comforting, but also something new and different, great for sharing with friends. I hope to do just that at The Drake Hotel this weekend and will update you soon. I hear they have great poutine. Mmmmm... Can't wait to try it!